做雞湯的步驟英語作文

若是你們看得懂英文菜譜，會學習爲父母怎麼做雞湯嗎?下面是本站小編給大家帶來雞湯做法英語作文，供大家參閱!

　　做雞湯的步驟英語作文篇1

At first cut up the chicken into wash the chicken with clear put the chicken into the boiling water,cover the pot cover,and keep heating for about 30 tes after minutes,you can smell how nice it is. 30 minutes later,now the chicken is nearly done some salt,green onions. Aha，you have finish out the chicken into a bowl，just ready to enjoy it well.

　　做雞湯的步驟英語作文篇2

First, cut the chicken into pieces.

Then rinse the chicken. Put the chicken into the boiling water, covered with lid, continue to heat for about 30 minutes.

After a few minutes, you can smell it is delicious. 30 minutes later, the chicken soup over soon. Add some salt, green onion.

Then, put the chicken in a bowl, ready to enjoy it.

　　做雞湯的步驟英語作文篇3

1, first pot join the amount of water, will a cut chicken pieces in water to didn't chicken, fire boil out immediately after wash chicken (must cold water pot, so after the noodles in soup, stew won't get hate gory);

2, put the chicken in the pressure cooker, add thick ginger, spring onion, add a tablespoon 2 roots (preferably shaoxing rice wine liquor), put in cleaning good Chinese wolfberry, dangshen, angelica (less put, a small piece of can), red jujube (4, 5 grain can, much put soup will have sour), GuiYuanRou 3 grains, such as fear, can remove heat, add 5 grams are YiMi jade bamboo, add some salt, less (make chicken ruwei), adding water didn't chicken a inch, cover with lid and valve, on the stove fire boil;

3, no-air glass spray steam pressure to fire after five minutes in, then change small fire pressure for 10 minutes (can keep the soup is clear soup, not turbidity), turn off the heat and pressure cooker pressure reduce waiting

4, put after picking up steam open the cover, the ginger, add a little salt and chicken essence seasoning (according to individual be fond of savory), a pot chicken soup is done, drink go!

Five, if it is to use common soup pot, should add water if stew, don't leave add some water, or soup will not fragrance; 10 minutes, then fire stew small simmer 1 hours (tender chicken, such as stewed old hen time want to extend a times), seasoning can;

6, still can use a cover of ceramic containers water-barrier stew (this stew method, is the most alcohol taste of guangdong commonly used method), will add stew containers of good material cap in steamer, conditional usable yarn paper wet on the container (water first adjusted the taste), fire evaporate 2 hours or so become namely;

7, if use, is not economic stew on water, steam condenses into fluids, taste is very aroma is full-bodied, stewed method and lie between water is similar to stew;

8, no matter use what stewed method, best will chicken oil cleanup, lest too fat to stew.

　　>>>下一頁更多精彩“雞湯做法英文範文”　　做雞湯的步驟英語作文篇4

first wash the chicken dand green onions ,then ,cut up the chicken and green onions . after that put them in a pot which you use it to make soup . you shouid pour some water in the pot and make it almost full. with these steps ,you can boil the soup now . when the pot make noises, add some salt in the soup. finally,the soup is ready

　　做雞湯的步驟英語作文篇5

A friend makes Irish stew her grandmother's way with whole onions and carrots, and likes suet dumplings (with thyme and parsley) too. Some cooks brown the meat first, others make a broth with the bones and place chunks of potato at the bottom of the pan (so they dissolve and thicken the stew) and whole ones at the top. Many cooks, myself included, cook the carrots separately.

To ensure that the pure flavours of lamb, onions and potatoes blend gently together, it is important to skim off excessive fat. This can be done after cooking, but is easier if the stew is made 24 hours in advance. The flavours will have matured and the solidified fat can be easily lifted off.

The stew will look stunning and is easier to serve if it is tipped into a shallow bowl and topped with separately cooked carrots. Adding chopped parsley and a knob of butter gives it a fresh vivacity and luxurious creaminess, prompting one Dublin friend to claim that this is the best Irish stew that he has ever eaten

　　做雞湯的步驟英語作文篇6

1. I think the best way of learning English is speaking as much as is some advice for you.

First, We should try to listen to the teacher carefully . After class we should go over the lessons. And do our homework on time we have any time ,we can read some English news and learn some useful words.

Besides,we should ask teacher for help when we have any problems. Don’t worry about make believe ourseleves is important.

2. It’s important for us to learn English ,we should spend much more time learning e is some advice about how to learn English for you:

First,You should listen to the teacher and take notes carefully in class,then memorize new words, and try to use it as often as nd,listen to English radio programs,read English stories and newspapers,watch English films and TV d,when you make mistakes,correct them at once and try not to make the same mistakes .

I believe if you work hard and have good ways of learning English,you’ll learn English well

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